A decade ago, Pas Reform Russia opened its doors for business in Belgorod for the first time, as part of the Dutch hatchery technology company’s commitment to global expansion and close market co-operation.
In principle, setters and hatchers can function well in a hatchery with open construction, when air pressure in all the rooms is equal to the air pressure outside. In practice, however, the majority of modern hatcheries are “closed” and equipped with air handling systems to control temperature and relative humidity within optimal ranges, as recommended by the incubator manufacturer. The aim, of course, is to create uniform incubation conditions with minimal energy costs.
In collaboration with FoodTechIndonesia (FTI), Pas Reform Academy recently hosted the first in a series of breeder and hatchery management training initiatives for Indonesian poultry professionals, as part of a wider mission by the public-private partnership to support improvement and growth in the country’s poultry sector.
Kuzbasskiy Broiler Group, part of Volcov A.P., has achieved remarkable growth in less than five years, to expand from small-scale production to become a modern meat processing company with more than treble its original output.
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